I mean the moment when you had total control over what you put in your mouth?
Was it something you had eaten before and tried to replicate or was it simply a culinary creation that you were inspired to try?
I know that even though I only use them in a few select situations (because of the effect they have on nutritional components in food) one of my firsts was in our microwave.
Cheese and Crackers.
Still one of my favorite comfort foods and something that my children surround my plate to eat with me when the realize I have made it!
So on a slow day you can enjoy this on a personal level or for a few people. You can use any cracker and any cheese.. add things or be old school plain. If you don't have a microwave use your broiler for a few minutes!
Serves 1
Ingredients
Crackers
Cheddar Cheese sliced according to cracker size
Avocado diced
Imitation Crab Meat cut into inch pieces
Chili Powder
Cumin
Sea Salt
Prepare
* Place about 12 crackers on a large dinner plate
* Cut cheese according to the size of your crackers
* Add your crab meat
* Put in microwave on high until the cheese melts, about 1 minute
* Take out of microwave and add a piece or two of avocado, and a sprinkle of your seasonings
Try adding
Black Olives
Lunch meat
Cream cheese
Spring onion
Salsa
Beans
Try
Rice crackers
Brie Cheese
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