I stumbled across a FANTASTIC idea for breakfast... especially when you have lots of guests and wrapping paper is flying and tummies are rumbling!!!
If you want to have this with a nice piece of crusty bread, it works... with a lovely hash brown potato and bacon... fresh fruit....it works....hurray!!!!!
Experiment with all your own thoughts and ideas.. life is FULL of possibilities!
Happy Holidays!!!!
Ingredients
1 cup cake tin (Serves 12)
Eggs ( usually 2 per person....)
Ham/Bologna/Turkey/ Lox...... 1 slice per cup cake cup
Shredded cheese of ANY kind
Salt
Pepper
butter to lightly coat the cupcake tin
Prepare
* Turn oven on to 350
* Lightly butter tin cups
* Place 1 piece if said meat in cupcake tin
*Break egg into the tin on top of the meat
* Add a sprinkle of cheese, salt and pepper
* Bake for 15 minutes
Serve with a variety things! Potatoes, Fruit, Hash browns, toast!!!! Add Salsa, Hot Sauce, Holindaise......
If you want to have this with a nice piece of crusty bread, it works... with a lovely hash brown potato and bacon... fresh fruit....it works....hurray!!!!!
Experiment with all your own thoughts and ideas.. life is FULL of possibilities!
Happy Holidays!!!!
 |
| I made this after thanksgiving and re-purposed the mashed potato to become "hash browns" and enjoyed left over corn pudding! |
Ingredients
1 cup cake tin (Serves 12)
Eggs ( usually 2 per person....)
Ham/Bologna/Turkey/ Lox...... 1 slice per cup cake cup
Shredded cheese of ANY kind
Salt
Pepper
butter to lightly coat the cupcake tin
Prepare
* Turn oven on to 350
* Lightly butter tin cups
* Place 1 piece if said meat in cupcake tin
*Break egg into the tin on top of the meat
* Add a sprinkle of cheese, salt and pepper
* Bake for 15 minutes
Serve with a variety things! Potatoes, Fruit, Hash browns, toast!!!! Add Salsa, Hot Sauce, Holindaise......
1 comment:
This is a great idea for breakfast, especially now that holidays are ahead and everyone will be at home asking for something fulfilling to have in the morning.
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